Vegetarian Thai
Tom Yam Hed
Hot and Sour Soup with Mixed Mushrooms
Pad Thai
Fried Thai Noodles
Pad Priow Wan Pak
Sweet and Sour Vegetables
Gairng Kra Tii Sapparot
Red Curry with Pineapple
Yam Wonsen Tao Hu Pre Kloy
Spicy Glass Noodle Salad with Tofu and Banana Blossum
Mee Hokien Pak
Stir Fried Yellow Noodles with Vegetables
Tom Ka Hed
Mushrooms and Vegetables in Coconut Milk Soup
Laab Tao Hu
Spicy Tofu Salad, North Eastern Style
Pad Krung Gairng Fugthong
Pumpkin Fried in Curry Paste
Tao Hu Songklung
Tofu topped with Fried mixed Vegetables
Yam Pre Gluai
Banana Blossom Salad
Vegan Thai
Pad Makhueyal Horapa
Stir Fried Aubergines with Sweet Basil
Pad Krapow Hed
Fried Mushrooms with Thai Basil
Massaman
Massaman Curry
Gairng Keow Wan Tao Hu
Green Curry with Tofu
Penang Tao Hu
Penang Curry with Tofu
Pad Kee Mao
Spicy Fried Noodles with Green Pepper Corns and Thai Herbs
Khao Niao Mamuang
Mango with Sticjy Rice and Coconut Milk
Mango with Sticky Rice
Khao Niao Mamuang
Learn to cook Mango with Sticky Rice and Coconut Milk at Riverside Thai Cooking Class in Khao Lak.
This Thai dessert is immensely popular with visitors to Thailand. That’s why I have added it to my Thai menu. It is the prefect way to round off your Thai meal, it is so delicious.